Saturday, October 3, 2009

Russell’s Famous Hamburgers and Dots Cupcakes

After we walked at the Rose Bowl in the annual HeartWalk, BK and I went to the RV show that was there and found our perfect RV. Well, we saw one – a 30 foot Winnebago – that fit our dreams but, unfortunately, not our pocketbooks. So now we needed to eat and, of course, Old Town Pasadena seemed the appropriate place to look for a restaurant. We remembered we had been to Russell’s a few times and decided to go back since we found a decent parking place not too far from there.

Russell’s says it has been around as long as I have which is quite a record not only for a restaurant but also for a person. (a tiny piece of humor there) The restaurant has an interesting ambiance. There is a lot of red color, ornate chandeliers, and nice music. It almost appears like a French bistro but it is a diner, of sorts. We were promptly seated and were offered drinks – Diet Pepsi for BK and ice tea for me.

I didn’t know their specialty was hamburgers and since neither BK nor I wanted one, having eaten at The Counter last night, we looked at both the breakfast and the lunch menus to find something else. I was immediately drawn to a sandwich that was on both menus, the only difference being the sides offered. The sandwich is called the Croque Monsieur which is actually a grilled ham and cheese on sour dough bread. Well, it is a little more than that as the picture shows. It is made with what they say is French ham and gruyere cheese with a mornay sauce all inside this grilled sandwich that is then covered with cheese that is also melted. It is a sandwich that is eaten with a knife and fork.  I decided on the side of hash browns which was an excellent choice. I was in heaven. It was all gooey, rich and wonderful.



BK ordered breakfast as well – her favorite – a chili cheese omelet which she said was delicious. She also liked the hash browns. The only disappointment was that she ordered their famous cinnamon bun which cost $1 extra and they ran out of them so she had very good rye toast.

The service was very good. By the way, there is one other French sounding sandwich, Croque Mademoiselle, which is exactly like the one I had but has an egg on top. That didn’t appeal to me. My sandwich was $9.75 and BK’s omelet was $10.50. Russell’s is on 30 N. Fair Oaks Av. in Pasadena.

As we sat in Russell’s, BK noticed Dots Cupcakes across the street. In my effort to help my daughter in her quest for as much information about various cupcakes as she can get, we went there after our lunch to get some for later at home. They have many different kinds, some on different days. The regular cupcakes are $2.75 and the mini cupcakes are $1.50. We bought 4 of them. I wanted the chocolate mint cupcake which is the one in the picture. It is a chocolate cupcake with a very mint icing and chocolate covered mints on the top. (see picture) I loved it. Bonnie was taken with the Hostess cupcake that is filled with real whipped cream and it was also delicious. We have two more – a peanut butter one and one called chocolate vanilla – chocolate cake with white butter cream frosting. We haven’t eaten those yet but I am sure they are also great. If you are in Old Town Pasadena, stop in at Dots Cupcakes on Fair Oaks and Colorado – 21 N. Fair Oaks.

4 comments:

  1. Just a cupcake note. In our quest to help Wendy out we have found 3 different cupcake places out here in the Valley all of which were better than Sprinkles, this latest one in particular. There are others around we have not tried yet so we will keep on it, haha.

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  2. Does Wendy have plans to open a Cupcake shop?

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  3. Cupcakes seem to be very popular lately, but often, when I have tried them, they have been a tiny cupcake under a huge pile of frosting. The cake part seems almost an afterthought. In the picture you posted of the chocolate mint cupcake, it seems more balanced. Plenty of cake, not over-much frosting.

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  4. Wendy is interested in cupcakes. Dots did not have the enormous amounts of frosting but had just the right amount not to overpower the delicious taste of the cake. I loved it.

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